- The bottle is made of pure copper
- It is lacquer coated on the outside for a matte finish
- Best way to start your day on a healthy note
- Modern yet traditional way to start drinking copper enriched water
- Do not scrub the bottle with an abrasive scrubber
- Use warm soapy water to clean the bottle 2-3 times a week
Note - The actual product does not carry any sticker or logo. It is just a watermark showed in picture.
The ancient practice of storing water in copper vessels is becoming more and more popular as people are getting conscious of their eating and drinking choices. The benefits of copper vessels are not restricted to the ancient scriptures of Ayurveda but are also backed by the modern scientific research. Drinking copper treated water is just as good as drinking filtered water from a water purifier, plus it is loaded with healing properties which help in balancing the three doshas in the body, i.e. vata, kapha and pitta.
Nick H (Consett, UK)
13 Sep 2018
Very happy with the products received and their quality and the responsive, friendly service given.
Solebo O (New York, USA)
01 Aug 2018
Made from genuine copper and glass on it held for easy drinking.
Rajeev R (Ghaziabad )
24 Jul 2018
Fabulous, I love it.. It replaces my plastic n glass water bottle.Even the delivery time was great.Thank You copperutensilonline.com
Lana V (Ottawa,Canada)
20 Jul 2018
Cool product, really happy I found this on Instagram.
Taking care of your copperware is much easier than you may have imagined. With copperware, a little care goes a long way. Here is how you can do it.
- All our copperware is made from pure copper and thus is meant to tarnish within a day or two after the usage. It is completely normal and has nothing to do with the quality of the product.
- It is crucial to clean the product regularly in order to maintain its shine.
- You can use an industrial product such as Pitambari used specifically for cleaning copper utensils. If you live in India you can easily get it and if you don't you can use any of the below-mentioned recipes.
- A mixture of table salt and fresh lemon juice (you can also use white vinegar instead of lemon). Rub this mixture onto the surface until clean. Wash with plain water and wipe off the excess water immediately with a cotton cloth.
- You can also use tamarind paste instead. Soak up some tamarind in warm water. Once it is soft, use the pulp to rub the surface of your copperware. Wash with water and wipe off the excess water with a cotton cloth.
- Always wipe off the excess water with a cotton cloth after rinsing your copperware. If you fail to do so water marks will form on the utensil which is hard to get rid of later.
- Try not to rub your copperware with an abrasive scrubber as it may leave behind scratches. Always use a cotton cloth to rub the surface of your copperware.
Follow the steps as mentioned above to maintain the shine of your copperware and keep them new forever.
