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Copper Plated Hammered Stainless Steel Moscow Mule Mug Set

29.95

Capacity: 600 Ml.

Weight: 170 Gm.

Diameter: 8.5 Cm.

Height: 10.3 Cm.

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Cleaning Instructions

Made with stainless steel.
Copper plated exterior to give it a vintage look.
Well-made brass handle with thumb rest for better grip.
Perfect for serving all types of cold beverages.
Easy to clean.

Note - The actual product does not carry any sticker or logo. It is just a watermark showed in picture.

This hammered stainless steel and copper plated mug is the perfect combination of style plus utility. The stainless steel interior allows you to serve all types of cold beverages in it including lemonades, carbonated drinks, sodas, etc. The hand hammering technique adds a vintage feel to the product.

The high-quality copper plating is tarnish resistant and will not chip. It also has an attached brass handle with a thumb rest to provide maximum comfort and support while holding the mug. As compared to pure copper mugs, this one is fairly easy to clean and maintain. You can put this in the dishwasher and clean it normally or you can also clean it with a soft sponge, using dish-washing liquid and water.

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Taking care of your copperware is much easier than you may have imagined. With copperware, a little care goes a long way. Here is how you can do it.

All our copperware is made from pure copper and thus is meant to tarnish within a day or two after the usage. It is completely normal and has nothing to do with the quality of the product.
It is crucial to clean the product regularly in order to maintain its shine.
You can use an industrial product such as Pitambari used specifically for cleaning copper utensils. If you live in India you can easily get it and if you don't you can use any of the below-mentioned recipes.
A mixture of table salt and fresh lemon juice (you can also use white vinegar instead of lemon). Rub this mixture onto the surface until clean. Wash with plain water and wipe off the excess water immediately with a cotton cloth.
You can also use tamarind paste instead. Soak up some tamarind in warm water. Once it is soft, use the pulp to rub the surface of your copperware. Wash with water and wipe off the excess water with a cotton cloth.
Always wipe off the excess water with a cotton cloth after rinsing your copperware. If you fail to do so water marks will form on the utensil which is hard to get rid of later.
Try not to rub your copperware with an abrasive scrubber as it may leave behind scratches. Always use a cotton cloth to rub the surface of your copperware.

Follow the steps as mentioned above to maintain the shine of your copperware and keep them new forever.